Come by our place! Pickups are usually available between 11am - 3p. We return home from our production kitchen by 11am. If we are not home, your order will be placed on our porch in a professional cooler, labeled for easy pickup and contactless delivery. Thank you!

Our place

Peninsula Delivery

Crockett => Oakland

Vallejo, Benicia

Martinez, Concord, Walnut Creek, Lafayette, Orinda

San Jose

Livermore, San Ramon, Pleasanton, Danville

preorder and pickup at The Crown: Royal Coffee Lab and Tasting room between 11-2pm

12/12 - The CROWN: Royal Coffee Lab and Tasting Room OAKLAND PICKUP 11am-2pm

Marin

Pickup at our Popup on 4/9 between 12-5pm

Sweet July

Fairfield, Vacaville

Castro Valley, San Leandro

Currently servicing: Our place, Peninsula Delivery, SF , Crockett => Oakland, Vallejo, Benicia. Choose a specific location to see minimums, dates, and fees.

Tarts de Feybesse

Hello! We’ll be closed between JUNE 27-JULY 2.

In March 2020, the year of COVID-19, Tarts de Feybesse was reborn in their Glen Cove Vallejo home as a way to bring sourdough levain to their community and neighbor’s door due to the shortage. They started with only 8 bread a day, swearing that would be the maximum. It quickly turned into a complete pastry menu, selling out every day and weeks in advance to the Bay Area clientele, staying true to French classic roots and creating pastries that are beautiful, modern, and most of all, delicious.

In March 2020, the year of COVID-19, Tarts de Feybesse was reborn in their Glen
Cove Vallejo home as a way to bring sourdough levain to their community and
neighbor’s door due to the shortage. They started with only 8 bread a day,
swearing that would be the maximum. It quickly turned into a complete pastry
menu, selling out every day and weeks in advance to the Bay Area clientele,
staying true to French classic roots and creating pastries that are beautiful,
modern, and most of all, delicious.

Have a question? We have answers. Here are some common ones: Do you have any re-heating instructions? Tartiflette:




 1. Preheat oven to 325F. Remove lid from Tartiflette and transfer container
    onto a sheet tray and put in the oven (this container is eco friendly and
    bakeable up to temps of 375F).
 2. Bake for 15 minutes until hot. You can use a cake tester to test middle.
 3. Eat and enjoy. Refrigerate any leftovers.




Beef bourgignon:




 1. Preheat oven to 325F. Remove lid and transfer container onto a sheet tray
    and put in the oven (this container is eco friendly and bakeable up to temps
    of 375F).
 2. Alternatively, transfer contents into a saucepan. Add 1/4 cup of water.
    Simmer for 6 minutes or until hot.
 3. Enjoy over potatoes, rice, etc. Add fresh herbs if available., How can someone choose their date for the following week or so forth? For example: a person who is in SF wants a delivery on our normal SF day (Saturday) but wants it the following week? Presently the platform is limited to up to 7 days of advance ordering. This is
because of the use of the pre-authorization feature which presently has a 7-day
limit by credit card companies.




For now, if you’d like to choose a date after 7 days in the future, please reach
out through the website or our Instagram and we can set it up through there., What time is delivery? Delivery times are usually between 11-3pm. We cannot guarantee exact delivery
times since it depends on your location on our route. Thanks again!, Do you do custom orders and events? We sure do! Send us an inquiry and we’d be happy to customize for you., What are your order cutoff times? Our order cutoff times vary by our service zones but is usually by 1pm., etc.

Tartiflette:




 1. Preheat oven to 325F. Remove lid from Tartiflette and transfer container
    onto a sheet tray and put in the oven (this container is eco friendly and
    bakeable up to temps of 375F).
 2. Bake for 15 minutes until hot. You can use a cake tester to test middle.
 3. Eat and enjoy. Refrigerate any leftovers.




Beef bourgignon:




 1. Preheat oven to 325F. Remove lid and transfer container onto a sheet tray
    and put in the oven (this container is eco friendly and bakeable up to temps
    of 375F).
 2. Alternatively, transfer contents into a saucepan. Add 1/4 cup of water.
    Simmer for 6 minutes or until hot.
 3. Enjoy over potatoes, rice, etc. Add fresh herbs if available.

Presently the platform is limited to up to 7 days of advance ordering. This is
because of the use of the pre-authorization feature which presently has a 7-day
limit by credit card companies.




For now, if you’d like to choose a date after 7 days in the future, please reach
out through the website or our Instagram and we can set it up through there.

Delivery times are usually between 11-3pm. We cannot guarantee exact delivery
times since it depends on your location on our route. Thanks again!

We sure do! Send us an inquiry and we’d be happy to customize for you.

Our order cutoff times vary by our service zones but is usually by 1pm.

Please reach out through our contact and inquire if a delivery can be made to
your area. It's worth a shot! We can let you know what is the best option to
receive these treats. Sometimes we have popups in San Jose, the Peninsula, or
other special cities. Follow us on @tartsdefeybesse for the latest news or
message us here for inquiries https://www.tartsdefeybesse.com/contact/
[https://www.tartsdefeybesse.com/contact/]

Our current service areas can be found under our Service Location page.

You can cancel your order up until the order cutoff time before delivery or pick
up. Because our team starts very early in the morning, we are not able to
accommodate changes to your order on the day of delivery.

We cannot accept returns or cancellations the same day of your order but we will
do our best to address any issue with your order. You can cancel or change your
order up until the cutoff hour for your service region.

Delivery & Pickup Areas

FAQs

HOME 

Raspberries atop an almond vanilla frangipane baked in a tart shell. Bright, not
too sweet, delicious.

Raspberry Frangipane Tart

4-6 portions

Far Breton is similar to a clafoutis but we enjoy our version much better. It’s
smooth, dense but still not heavy, not too sweet, and the time it takes to cook
is it worth it. Apricots and whipped white ganache just make it perfect for this
summer. 




Picture subject to change depending on flavor.

Apricot Far Breton

10-12 portions

This is SUMMER! An easy crowd pleaser with seasonal tart rhubarb baked in a bed
of almond frangipane and berry compote with a pleated pie crust.




Contains: Dairy, Gluten, Eggs, Almonds, Seasonal Fruit, Seasonings

Rhubarb Almond Galette

4 portions

Organic SOURDOUGH LEVAIN - made with organic flour from Central Milling and our
wild yeast

ORGANIC SOURDOUGH LEVAIN

Organic

BRIOCHE FEUILLETÉE 4-5 portions laminated brioche made with a ton of butter

BRIOCHE FEUILLETÉE

5-6 portions

Puff pastry turnovers filled with apple compote

Chausson aux pommes 

 Large Financiers, French almond cakes filled with compote

Financiers 6pc

Mango

Marbled banana loaf cake, roasted banana caramel, chocolate crunch made with
banana chips

TDF Style Banana Bread

2-3 portions

ÉCLAIRS 5 pieces - choux filled with a silky pastry cream *picture subject to
change based on flavor

ÉCLAIRS

6pc - Tiramisu

6pc - Strawberry

6pc - Coconut

STRAWBERRY CHANTILLY TART 6" filled with layers of strawberry pastry cream,
flecks of white balsamic gelée




best on day of or next day.

STRAWBERRY CHANTILLY TART

6" 4-5 portions

9” 8-10 portions

GATEAU BASQUE - a pastry crust that�s a cross between an almond cookie and a
cake. It�s filled with almond cream

GATEAU BASQUE

Feeds 6-7

ÉCLAIRS 6 pieces - choux filled with a silky pastry cream - tiramisu, coconut,
and strawberry

Mixed box of ÉCLAIRS

6pc (2pc each flavor, cannot customize)

Our classic Parisian Flan but this time with the flavor of roasted corn 🌽

Parisian Flan

Vanilla or chocolate pastry cream filled choux puffs and whipped chantilly cream

St. Honoré Tart

6” round 4-5 portions

Pistachio everywhere! Tart shell, pastry cream, praline all consisting of
roasted pistachios!

100% Pistachio Tart

An original from TDF, a play on the beloved chouquettes but baked within a tart
shell and filled with salted caramel cream.

Chouquette Tart

Authentic style bourguignon, beef braised in red wine with mushrooms, carrots,
pearl onions, and lardons.

Beef Bourgignon

2 portions

Layered creamy potatoes baked gratin style with lardons and a ton of cheese.
Normally in France, we use Reblochon but since reblochon cheese is unavailable
in the US, we are using another French cheese that is very similar called
Préferé which is made in the Jura region.

Tartiflette

Caramelized onions and asparagus in a creamy custard and flaky crust.

Savory Tart

8-10 portions

choux puff ring filled with praline buttercream




*picture subject to change on flavor

Paris Brest

9” 10-12 portions

9” round 8-10 portions

This crate includes seasonal items. For June 2021:




1 Sourdough Levain

1 Seasonal small tart (2 portions)

1 viennoiserie

1 bag of mini cookies/cakes

1 4oz jar of confiture

1 personalized card (include your message that you’d like to include in the
delivery notes)

Gift Crate

Includes various seasonal items in a wine crate

4oz jar - our seasonal preserves made in small batches

SEASONAL JAM

Rhubarb

Specify which tart/pastry you'd like to add this chocolate plaquette on your
order.

"Happy Birthday" Chocolate Plaquette

Add on

Specify your message in your order "notes" and we will handwrite your messafe on
our personalized TDF card.

Featured Products

Bread + viennoisseries

ORGANIC SOURDOUGH LEVAIN

BRIOCHE FEUILLETÉE

Chausson aux pommes

Financiers 6pc

TDF Style Banana Bread

Pastries

ÉCLAIRS

STRAWBERRY CHANTILLY TART

GATEAU BASQUE

Mixed box of ÉCLAIRS

Parisian Flan

St. Honoré Tart

100% Pistachio Tart

Apricot Far Breton

Chouquette Tart

Rhubarb Almond Galette

Raspberry Frangipane Tart

SAVORY

Beef Bourgignon

Tartiflette

Savory Tart

Large Format

Paris Brest

Parisian Flan

St. Honoré Tart

Gift Crate

Preserves

SEASONAL JAM

Add ons

"Happy Birthday" Chocolate Plaquette

Personalized Card

Don't see what you're looking for?

Tarts de Feybesse

Contact